Sticky Toffee Pudding (STP): Steamed or Baked?
I Iike your suggestion Aldoogie-
making it today and gonna steam it-actually makes sense to me-adds moisture I’d think-so I’ll use a water bath
tnx for tip Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude