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Main Dish Seafood: Farfalle with Asparagus and Smoked Salmon

By : | 0 Comments | On : January 31, 2014 | Category : Recipes

Farfalle with Asparagus and Smoked Salmon

4.22 / 5 Stars | 24 Reviews

by Myra

“Pistachios, basil and smoked salmon. Three flavor delights in this wonderfully appealing pasta salad. Lemon juice and a splash of olive oil finish it off.”

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