U.S. Olive Oil Industry Pushing For Stricter Standards On Imports
WASHINGTON (AP) — It’s a pressing matter for the tiny U.S. olive oil industry: American shoppers more often are going for European imports, which are cheaper and viewed as more authentic.
And that’s pitting U.S. producers against importers of the European oil, with some likening the battle to the Reading More May Cause Envy…
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude