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What's for Dinner #330-Hooray for the Red, White, and Blue! - 4th of July Edition">What's for Dinner #330-Hooray for the Red, White, and Blue! - 4th of July Edition

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

Here in the US, we are celebrating Independence Day, the day when we traded bangers and mash for hot dogs and burgers. It will be another steamy day in our area, so the traditional grilling will definitely be happening. What's for your dinner? Reading More May Cause...

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Adding chicken to a pasta dish -- how to?">Adding chicken to a pasta dish -- how to?

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

cook the chicken first, remove, and then put it back in. Reading More May Cause Envy...

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The Daily Meal: The Ultimate Fried Chicken Roadmap">The Daily Meal: The Ultimate Fried Chicken Roadmap

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

We know, you think your mom makes the best fried chicken out there. Nostalgia and hometown bias aside, though, many of us are also very opinionated about our favorite fried chicken joints outside of our own childhood kitchens. ...

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Besides pesto with basil, what other herbs or whatnot have you used to make a similar type mix?">Besides pesto with basil, what other herbs or whatnot have you used to make a similar type mix?

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

We love pesto, I try to always have some on hand as I like to add a spoonful to just about anything. Such a great flavor! But despite planting two packets of two different type basils this spring, nothing came up! What a disappointment. I think...

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Spicy Burger Sauce Recipe? (Without Ketchup)">Spicy Burger Sauce Recipe? (Without Ketchup)

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

Hi everyone, we're grilling burgers this Sunday and I haven't been able to find any recipes for spicy sauce online that doesn't have ketchup. My husband and I both detest it. Other than ketchup, we pretty much eat everything. Does anyone have a killer spicy burger sauce recipe for me? :-)...

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INFOGRAPHIC: Why Climate Change Is A Summer Bummer">INFOGRAPHIC: Why Climate Change Is A Summer Bummer

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

The Fourth of July in the United States means backyard barbecues, beach outings and fireworks displays for millions of Americans. But thanks to climat...

Read more: Climate Change Fourth of July,...

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Red, White, and Blue Potato and Beet Chips">Red, White, and Blue Potato and Beet Chips

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

Recipe from Epicurious

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Alternatives to yeast bread in bread pudding">Alternatives to yeast bread in bread pudding

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

No. Only in Wonderbread land. Reading More May Cause Envy...

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that pig belly got the better of me..">that pig belly got the better of me..

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

Nope, don't remove it, that's the part that will crisp. Sounds like your knives need a good sharpening - they do have to be VERY sharp to easily cut through pig skin. Good call on using the snap-off blades - that's a good tip. Reading More May...

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Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Cold dishes, Tofu, Meat, Chicken and Eggs, Fish and Seafood">Cookbook of the Month March 2013 EVERY GRAIN OF RICE: Cold dishes, Tofu, Meat, Chicken and Eggs, Fish and Seafood

By: | 0 Comments | On: July 4, 2013 | Category : Recipes

Spicy Firm Tofu with Garlic Stems, p. 82 This is a very easy one! There is very little chopping. Garlic stems and firm tofu are stir fried with fermented black beans, Sichuan chili bean paste and a touch of sugar. (I also added a touch of salt)....

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