If you ever had cherrystone clams please, let me know if this is how it is when you eat them.">If you ever had cherrystone clams please, let me know if this is how it is when you eat them.

By: chefenvy | 0 Comments | On: August 5, 2013 | Category : Recipes

Hi all, my first post here. I’m very inexperienced with cooking - my wife is away oversea for the summer vacation and I’m on my own. The doctor said my blood is low on iron. According to my web searches the food with most iron is clams. I bought canned...

Bottling cocktails">Bottling cocktails

By: chefenvy | 0 Comments | On: August 5, 2013 | Category : Recipes

I was reading Chilled Magazine's latest issue and one of the drink recipes gave a brief recipe for a bottled carbonated cocktail. My two main questions are 1. Has anyone done this? 2. Does anyone know where to get clear, glass bottles that has a pry off cap? I want to find a...

Deep Fried Main Dishes: Idaho-Style Finger Steaks">Deep Fried Main Dishes: Idaho-Style Finger Steaks

By: chefenvy | 0 Comments | On: August 5, 2013 | Category : Recipes

4.41 / 5 Stars | 34 Reviews

by EMMYJAY1

"This is a highly seasoned, beef nugget just like from the fast food joint of Idaho in the 1970's! Steak strips are soaked in a buttermilk marinade, then breaded...

Easter Recipes: Breakfast Casserole I">Easter Recipes: Breakfast Casserole I

By: chefenvy | 0 Comments | On: August 5, 2013 | Category : Recipes

4.54 / 5 Stars | 94 Reviews

by LKAHRMANN

"Prepare day ahead and pop in the oven on a holiday morning! You may substitute ham or sausage for the bacon or the broccoli if you wish."

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Father's Day Recipes: Grilled Delmonico Steaks">Father's Day Recipes: Grilled Delmonico Steaks

By: chefenvy | 0 Comments | On: August 5, 2013 | Category : Recipes

4.47 / 5 Stars | 330 Reviews

by MACAW06

"Marinated steaks so tender you can cut with a fork! Friends and family always come running when they know I'm grilling."

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Halloween Recipes: Chocolate Dipped Apples">Halloween Recipes: Chocolate Dipped Apples

By: chefenvy | 0 Comments | On: August 5, 2013 | Category : Recipes

4.7 / 5 Stars | 10 Reviews

by CANDYPEACHESCHIC

"Granny Smith apples are dipped in chocolate and rolled in candy or nuts. Use your favorite chocolate for this recipe, dark milk or white. This is good to make...

Pork Chops with Cherry Peppers">Pork Chops with Cherry Peppers

By: chefenvy | 0 Comments | On: August 4, 2013 | Category : Recipes

2nd ave & 52nd st it's called Mimi's right on the corner! It's very famous for that they also do steak with cherry peppers and French fries Reading More May Cause Envy...

Need help with low sodium recipes">Need help with low sodium recipes

By: chefenvy | 0 Comments | On: August 4, 2013 | Category : Recipes

I agree with everything you wrote except the last sentence. I think the reason people with congestive heart failure are warned about using salt substitutes is because of the potassium level...am I wrong? Reading More May Cause Envy...

What do you do with really good, aged balsamic vinegar?">What do you do with really good, aged balsamic vinegar?

By: chefenvy | 0 Comments | On: August 4, 2013 | Category : Recipes

That kind of balsamic vinegar is not really meant for salads. Try a few drops on some cut up strawberries, or on some pieces of parmesan cheese. It's used drop by drop, rather than a splash in a salad dressing. Reading More May Cause Envy...

Question about asparagus...">Question about asparagus...

By: chefenvy | 0 Comments | On: August 4, 2013 | Category : Recipes

Pealing the last part of the asparagus spear (from below the "breaking" point to the end) is the way many professional chefs prepare it. It's not only classy looking, it's practical. I first cut 1/4" off the very bottom, then to find the breaking point, I snap one...