Archive for August 2015
How to use Hatch chilies?">How to use Hatch chilies?
Does anyone have a good recipe for Chili Verde that I can use my fresh, (to be roasted) chilies in? Is the taste different if a chili turns red before you get to use it? Reading More May Cause Envy...
Read moreQuiche: Asparagus and Swiss Cheese Quiche">Quiche: Asparagus and Swiss Cheese Quiche
4.67 / 5 Stars | 14 Reviews
by Graceeh
"Pan-fried asparagus is baked with eggs, cream, and Swiss cheese creating a rich and hearty quiche perfect for any brunch."
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Read moreMain Dish Soups and Stews: Hungarian Goulash I">Main Dish Soups and Stews: Hungarian Goulash I
4.32 / 5 Stars | 223 Reviews
by ENVIRO2
"Beef chuck is slowly stewed with onion, garlic, tomato paste and sweet Hungarian paprika for a tender, mildly spicy comforting dish."
Easy and Delicious Spanakopita Recipe">Easy and Delicious Spanakopita Recipe
Hi - This is Niki Rothman and here are a couple of improvements to my friend Estelle's spanakopita recipe I'd like to share. Actually, she told me her family called it spinach pie. 1) I discovered that it is now even easier to do if you skip the brushing melted butter...
Read moreFinally learned to make my perfect omelette.">Finally learned to make my perfect omelette.
I like a soft, rolled omelette with absolutely no brown on it. And this week I finally mastered it. Heat a 12" non-stick pan and butter liberally. Beat two eggs well with a fork. Once butter is melted and just starting to froth, pour in eggs,...
Read moreImportant Edit to Rustic Garden Party GOURMANDA">Important Edit to Rustic Garden Party GOURMANDA
Oh, dear. Please catch this edit (see your original post as well). Zucchini Bake recipe missing 4 eggs. It's a great picnic recipe IF YOU ADD THE EGGS! Reading More May Cause Envy...
Read moreBeechburg Pudding">Beechburg Pudding
Just came out of the oven......Beechburg Pudding Contact me if you still need the recipe Reading More May Cause Envy...
Read moreForget dinner - What's for dessert?">Forget dinner - What's for dessert?
Just made Cantaloupe Ice Cream: Flesh of one 6 in round cantaloupe One cup heavy cream 1/2 cup whole milk 1/2 cup sugar 1 tsp sea salt 1 tsp good quality vanilla extract Put all ingredients in a blender and pulse until melon just liquefies. Pour mixture into bowl and put in freezer for at least...
Read morecan Agave be substituted for glucose syrup?">can Agave be substituted for glucose syrup?
I am looking to attempt to make fondant for my daughters birthday cake, but my self and my wife are diabetic and we are watching the carbohydrate and sugar intake of our daughter. So I was wondering if I could substitute Agave for glucose syrup, and for that matter could...
Read moreTurning your steak with a fork vs. tongs (moved from General Topics)">Turning your steak with a fork vs. tongs (moved from General Topics)
Tongs? Forks? Come on! Gently tuck a spoon under the steak, place your CLEAN finger on the top and flip. Quit squeezing and poking the life out of your meat! Reading More May Cause Envy...
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