Easter Recipes: Sauteed Garlic Asparagus">Easter Recipes: Sauteed Garlic Asparagus

By: chefenvy | 0 Comments | On: July 5, 2015 | Category : Recipes

4.46 / 5 Stars | 587 Reviews

by DARTANYUN

"Asparagus is simply sauteed in butter with garlic. A simple but tasty twist to regular old Asparagus."

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Quiche: Sausage and Sun-Dried Tomato Quiche">Quiche: Sausage and Sun-Dried Tomato Quiche

By: chefenvy | 0 Comments | On: July 5, 2015 | Category : Recipes

4.7 / 5 Stars | 29 Reviews

by Stephanie

"Rich and flavorful - this pie is made with sun-dried tomatoes, breakfast sausage, fresh herbs, heavy cream, and shallots in a premade pie crust. It is a...

Main Dish Soups and Stews: Chili I">Main Dish Soups and Stews: Chili I

By: chefenvy | 0 Comments | On: July 5, 2015 | Category : Recipes

4.64 / 5 Stars | 1208 Reviews

by ROBTX99

"Here's a chili recipe you'll love, combining ground beef and cubed top sirloin. Other ingredients include beer, strong-brewed coffee, unsweetened cocoa powder and ground cumin."

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What to Serve With Hush Puppies?">What to Serve With Hush Puppies?

By: chefenvy | 0 Comments | On: July 4, 2015 | Category : Recipes

they need nothing more than a drizzle of sorghum syrup and a pat of butter Reading More May Cause Envy...

How should I store the beef ribs after simmering?">How should I store the beef ribs after simmering?

By: chefenvy | 0 Comments | On: July 4, 2015 | Category : Recipes

I simmered some beef ribs in water, carrots, celery, spices, etc mix until the ribs were soft. Tomorrow I will grill half; the other half will be frozen for a future dinner. What do I do with the leftover broth & veggies? Should I let the meat sit in it overnight?...

Pig Roast- alcoholic drink in bulk? Need help ASAP!">Pig Roast- alcoholic drink in bulk? Need help ASAP!

By: chefenvy | 0 Comments | On: July 4, 2015 | Category : Recipes

This is a little last minute, we are having a pig roast at my brothers apartment on their patio in the NYC this weekend. We are having the pig with rice and beans, potato salad, watermelon and arugula salad, and some sweet Hawaiian rolls. We are going to be hanging out...

Problem With Pasta">Problem With Pasta

By: chefenvy | 0 Comments | On: July 4, 2015 | Category : Recipes

I am making home made pasta(Made of semolina,salt and Water only) from 2 weeks. I come across a problem that after it is dried, it breaks and I am unable to store in the shape I made by my hands. Can anyone please suggest how can I make a pasta...

Sauce for Steamed Vegetables?">Sauce for Steamed Vegetables?

By: chefenvy | 0 Comments | On: July 4, 2015 | Category : Recipes

Wow, that is making my mouth water. Here's the problem though, I am new to cooking and really need the exact measurements that you use to make this delicious sounding sauce for steamed vegetables. Please if you have it, I would be very appreciative. Thank You, TJ Reading...

Lily with Nuts Italian Ice Recipe?">Lily with Nuts Italian Ice Recipe?

By: chefenvy | 0 Comments | On: July 4, 2015 | Category : Recipes

you must be talking about pat's on the corner of colden ave and morris park Reading More May Cause Envy...

Black cardamom in Khao Soi">Black cardamom in Khao Soi

By: chefenvy | 0 Comments | On: July 4, 2015 | Category : Recipes

Hmm... I use black cardamom in Indian food and I think they smell smoky. Not sure what to tell you. Do they look like these: https://www.google.com/search?q=black+cardamom&client=ubuntu&hs=SYa&channel=fs&source=lnms&tbm=isch&sa=X&ei=uE6XVcuZNo_GogSP4IHwBA&ved=0CAcQ_AUoAQ&biw=1855&bih=953 Reading More May Cause Envy...