Need instructions for Whipped Jello (not Cool Whip recipes)">Need instructions for Whipped Jello (not Cool Whip recipes)
I use Dream Whip when I make this. You buy it in a box & add milk. The good thing is it doesn't get watery the next day like regular whip cream & doesn't get little white specks in it like Cool Whip. Reading More...
Read moreCookies with a cherry in the center">Cookies with a cherry in the center
Hi! I was wondering if you use the maraschino cherries in a jar or the candied cherries in the baking aisle to put in the center of your cookies? I use the ones from the jar but they never seem to become chewy after baked. Reading More...
Read moreWhat's for Dinner #261 - It's Beginning to Look a Lot Like Christmas Edition">What's for Dinner #261 - It's Beginning to Look a Lot Like Christmas Edition
Here in the northeast, we had the most fabulous snow day yesterday -- the kids got the day off, and the snow was just enough to beautifully frost the boughs and branches of the trees, but not enough to disrupt anything. Now, that's my kind of snowstorm! We are promised...
Read moreAn all too likely true story of cooking Thanksgiving dinner :)">An all too likely true story of cooking Thanksgiving dinner :)
http://leitesculinaria.com/92974/blog-liar-liar-apron-on-fire.html Reading More May Cause Envy...
Read moreI'm gonna ask again. WHole chicken,cut up..recipe?">I'm gonna ask again. WHole chicken,cut up..recipe?
CHildhood memories of chicken... whole or parts. Just generously salted and peppered and roasted/baked till skin was crispy... and me and my grandmother fighting over the good brown gunk on bottom of pan! Reading More May Cause Envy...
Read moreSriracha Shipments Halted Due To Stricter Regulations">Sriracha Shipments Halted Due To Stricter Regulations
LOS ANGELES (AP) — The Southern California-based maker of Sriracha says it can't ship any more of its popular hot sauces to food distributors until next month because the state Department of Public Health is now enforcing stricter guidelines.
... Read more
Easter Recipes: Lauriee's Coconut Custard Pie">Easter Recipes: Lauriee's Coconut Custard Pie
4.2 / 5 Stars | 11 Reviews
by JoAnn
"This lovely recipe makes two pies, so it 's perfect for delighting a small crowd. And it couldn't be easier. Eggs, sugar, evaporated milk, vanilla, cornstarch and butter...
Read moreCasseroles: Mashed Potato Miracle">Casseroles: Mashed Potato Miracle
4.41 / 5 Stars | 25 Reviews
by SNED2
"Creamy instant potatoes with fried onions."
View Complete Recipe Details and Reviews Reading More May Cause Envy...
Read moreBurgers: Grilled Chicken Burgers">Burgers: Grilled Chicken Burgers
4.47 / 5 Stars | 148 Reviews
by Teri
"A nice break from typical hamburgers and much healthier for you. These chicken burgers are flavorful, fairly simple to make, and quite delicious. I serve these burgers on chive...
Read more5 Ways Eric Cantor Can Be a Good Food Champion">5 Ways Eric Cantor Can Be a Good Food Champion
About Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude