Chef chefenvy
All Recipes and Posts by chefenvy
Too Thick Maple Syrup">Too Thick Maple Syrup
I cooked maple syrup too long, trying to save it from a mold condition now it's very thick at room temps and stiff in the frig ...can I add water to get it back to the right consistency? Reading More May Cause Envy...
Read moreWhat do you do with canned salmon? Not salmon patties.">What do you do with canned salmon? Not salmon patties.
My mother always made Creamed Salmon. Make a medium white sauce and add the salmon to it. Season and put over mashed potatoes, or toast. It's delich! Reading More May Cause Envy...
Read moreOxidized sweet potato dough? Have you ever seen this?">Oxidized sweet potato dough? Have you ever seen this?
I made up a batch of wheat-free sweet potato biscuits the other day. I put the dough in the fridge to chill, using two bowls: one a covered Pyrex loaf pan, one a RUbbermaid glass bow. The next day, the dough in the Pyrex bowl had turned blue-green (see attached...
Read moreCooking from Helen Witty's Cookbooks">Cooking from Helen Witty's Cookbooks
Please use this thread to report and share recipes from any of Helen Witty's books which include: Fancy Pantry The Good Stuff Cookbook Better Than Store Bought Mrs. Witty's Monster Cookies Mrs. Witty's Home-Style Menu Cookbook Below you will find a number of recipes from FANCY PANTRY. Blueberry Relish http://www.tastebook.com/recipes/884960-Oregon-Blueberry-Relish Cold-Pickled Cornichons http://articles.latimes.com/1990-03-22/food/fo-829_1_white-wine Sour cherry preserves with cherry...
Read moreHow to improve burrito bowl recipe?">How to improve burrito bowl recipe?
Currently it's.... 2 Cups dry white long grain rice in rice cooker with lime juice, salt, cilantro (moderate amounts of each) 1 Can cumin and chili spiced kuner's black beans, 1-2 cups frozen corn, heated on stove ^All the above combined + Cheese, shredded lettuce, salsa, and wholly guacomole single. Why doesn't it taste...
Read moreCookbook of the Month for December 2013: ALL ABOUT ROASTING: A NEW APPROACH TO A CLASSIC ART by Molly Stevens">Cookbook of the Month for December 2013: ALL ABOUT ROASTING: A NEW APPROACH TO A CLASSIC ART by Molly Stevens
It was a close race, but in the end ALL ABOUT ROASTING: A NEW APPROACH TO A CLASSIC ART by Molly Stevens will close out 2013’s Cookbook of the Month. Published in 2011, ALL ABOUT ROASTING “feature(s) the full range of dishes from beef, lamb, pork, and poultry to seafood...
Read moreMake ahead gravy dark and thin">Make ahead gravy dark and thin
I made Chef John's make-ahead turkey wing gravy (http://allrecipes.com/video/2630/chef-johns-make-ahead-turkey-gravy/) today for the first time and even though I followed the recipe to the letter, I've got 3 issues: it didn't make as much (4 cups instead of at least 6), it came out dark, dark--like beef gravy--and it wouldn't...
Read moreLA's Best Caterers Deliver A-List, 'Restaurant-Level Creativity' (PHOTOS)">LA's Best Caterers Deliver A-List, 'Restaurant-Level Creativity' (PHOTOS)
By Abigail Stone
By now, it's clear the old ways of catering are gone. An increasingly savvy entertainment industry clientele... Read more
Easter Recipes: Goat Cheese and Arugula over Penne">Easter Recipes: Goat Cheese and Arugula over Penne
4.56 / 5 Stars | 148 Reviews
by Christine L.
"For an absolutely fresh-from-the-garden delight, combine goat cheese with arugula, cherry tomatoes, olive oil, garlic, salt and pepper, and toss with hot penne pasta."
Halloween Recipes: Pumpkin Waffles with Apple Cider Syrup">Halloween Recipes: Pumpkin Waffles with Apple Cider Syrup
4.61 / 5 Stars | 157 Reviews
by JEANETTE B
"These waffles contain two of our favorite seasonal flavors: pumpkin and apple cider."
View Complete Recipe Details and Reviews Reading More...
Read moreAbout Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude