Full Spectrum Spice & Sauce Recipe Designer Tables (Jamaican, Cajun & TexMex)">Full Spectrum Spice & Sauce Recipe Designer Tables (Jamaican, Cajun & TexMex)
My little invention. I have a whole series of these now Reading More May Cause Envy...
Read moreJapan's Ceremonial Bluefin Tuna Auction Brings Fraction Of Record Price, Despite Fishing Threats">Japan's Ceremonial Bluefin Tuna Auction Brings Fraction Of Record Price, Despite Fishing Threats
Reheating Holiday Roast Prime Rib/Standing Prime Rib Roast....On the Stove, and or, In the Oven">Reheating Holiday Roast Prime Rib/Standing Prime Rib Roast....On the Stove, and or, In the Oven
2013 reheat. http://chowhound.chow.com/topics/354187#8553873 Reading More May Cause Envy...
Read moreDoes anyone add salt to home-canned jam?">Does anyone add salt to home-canned jam?
I am more curious about whether the salt will affect the chemistry of the set rather than the flavor aspect. I personally add a small amount of salt to all of my sweet dishes and I find that it definitely helps the pallet engage the flavors more readily. I am making a...
Read moreISO Jook basics">ISO Jook basics
Here's a photo of the page in the cookbook of the recipe: http://www.flickr.com/photos/melaniewong/11764291534/lightbox/ Reading More May Cause Envy...
Read moreReheating Prime Rib?">Reheating Prime Rib?
I sliced leftovers into 1" steaks and did the kitchen sous-vide technique but used a FoodSaver vacuum pack first. Then put the slice in a large sauté pan, on a rack in the pan so the plastic wouldn't directly touch the bottom of the pan. Ran hot water into...
Read morecalling southern cooks: recipe for ho cake??">calling southern cooks: recipe for ho cake??
The Paul Dean's recipe looks likes my grandma. My 101 yr old grandma used the grease from the coffee can that was on top of the stove. Whatever was in that can, I'll never duplicate that grease. So these hoe cake will be just...
Read more[ISO Recipe for Hoe Cakes/Fry Bread - Moved from Florida board]">[ISO Recipe for Hoe Cakes/Fry Bread - Moved from Florida board]
sorry Food network, that's not it. My 103 year Native American grandmother use to make Fry Bread in iron skillet. I searching the internet for the recipe. Reading More May Cause Envy...
Read moreEaster Recipes: Asparagus Cashew Rice Pilaf">Easter Recipes: Asparagus Cashew Rice Pilaf
4.55 / 5 Stars | 401 Reviews
by SABRINATEE
"Toasted cashews and tender asparagus are mixed with seasoned jasmine rice and cooked pasta."
View Complete Recipe Details and Reviews Reading More May Cause...
Read moreCasseroles: Thanksgiving in a Dish">Casseroles: Thanksgiving in a Dish
4.33 / 5 Stars | 8 Reviews
by Nicole Burdett
"This recipe is great any time of the year--especially when you are craving Thanksgiving dinner without all the work and the dishes! Make a great meal by...
Read moreAbout Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude