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Top 5 Molecular Gastronomy Restaurants

By: | 0 Comments | On: September 25, 2015 | Category : Burgers

via Combining avant-garde cooking techniques with high-tech kitchen tools and a poetic sense of whimsy, molecular gastronomy is equal parts art and science. From deconstructed dishes to playful foams to smoky liquid nitrogen desserts, molecular chefs seek to explore food in a new light — experimenting with different forms,...

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5 Foods You Cannot Miss When in Austin

By: | 0 Comments | On: September 22, 2015 | Category : Burgers

via Deborah Stachelski Austin is known for its rich culture and amazingly eclectic food. Having been here for several years, I’ve watched it grow and expand from its simple (but delicious) roots of breakfast tacos, to elegant and upscale cuisine, all the while maintaining its Austin personality. If you are...

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The 10 Most Underrated Burgers in America

By: | 0 Comments | On: September 9, 2015 | Category : Burgers

via Thrillist By: Kevin Alexander and Andy Kryza Credit: Sara Norris/Thrillist We spend a lot of our time preaching about the glory of the best burgers all over the country and purchasing pants with larger elastics in the waist. But this time around, we are celebrating burgers that don’t get...

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The 10 Best Mac & Cheeses in America

By: | 0 Comments | On: September 2, 2015 | Category : Burgers

via Thrillist By: Dan Gentile Credit: Ozgur Coskun/iStock The best childhood foods are usually combinations of two strong elements, be them peanut butter & jelly, milk & cereal, or ice cream & whatever vegetable you had to eat in order to get ice cream. But perhaps above all other kid-food...

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10 Steps to Becoming a Burger Expert

By: | 0 Comments | On: August 27, 2015 | Category : Burgers

via Food52 By Leslie Stephens Our definitive guide to burgers–for now, and to carry you well through tailgating season.  More: 5 tricks to making a mind-blowing burger Burgers are easy: Just buy a patty at the store, grill it, and serve. But great burgers–those juicy, you-still-remember-them-from-the-summer-of-’09 burgers–require some more expertise....

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McWhopper: BK Suggests Truce, Collaboration

By: | 0 Comments | On: August 26, 2015 | Category : Burgers

via BurgerBusiness In a full-page “open letter” ad appearing today (8/26) in the New York Times and Chicago Tribune, Burger King proposes to McDonald’s that they collaborate on a joint burger, the “McWhopper,” in the interests of nothing less than world peace. The ad (see it here) imagines “a one-off...

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Donald Trump Burger Seeks Fans in UK

By: | 0 Comments | On: August 25, 2015 | Category : Burgers

via BurgerBusiness National Burger Day may be a UK event, but Donald Trump is there, too, if only in spirit. The third annual celebration of the one-day (Aug. 27) event includes 20% discounts on burgers at hundreds of restaurants–from burger bars to ethnic concepts–plus a “Street Feast” Thursday evening in...

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3 Foods That Won’t Survive Minor Climate Changes

By: | 0 Comments | On: August 21, 2015 | Category : Burgers

via Thrillist By: Dan Gentile Credit: Drew Swantak/Thrillist If you believe in thermometers, you should believe in global warming. And if you believe in eating fries with your burger, you should worry more about carbon emissions. It won’t happen overnight, but as the planet’s climate changes, the growth cycles of...

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Memphis’s Food Scene Is a Lot More Than BBQ

By: | 0 Comments | On: August 19, 2015 | Category : Burgers

via John Mariani If the food media had their way, barbecue joints would be about the extent of coverage they’d give this wonderful, newly vibrant Southern city. And, while there is indeed plenty of good ‘cue in town, it is sheer ignorance to stop there. Over the past five years...

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A Food Tour of Brooklyn’s Ditmas Park

By: | 0 Comments | On: August 18, 2015 | Category : Burgers

via Edible Story by Tove Danovich, Writer at Edible Brooklyn The rumors about Ditmas Park are no exaggeration: It’s a seeming suburban haven just 30 minutes from Manhattan that’s complete with Victorian houses, somewhat affordable rent and a slew of delicious and diverse restaurants. Even with just seven places on this list, there’s...

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