Freezing cream cheese - DON'T">Freezing cream cheese - DON'T
mushrooms don't freeze well, and cream cheese doesn't freeze well. i'm gonna go out on a limb and guess "no." if you want to cook it once you thaw it -- maybe making a sauce for pasta -- then i suppose it might be OK. i'd just wrap it...
Read moreQuince cake?">Quince cake?
I tried to make a quince cake using quince sauce I'd made and an applesauce cake recipe I like. The cake tastes good but the texture is too dense and gluey. Maybe because the quince has so much pectin? Or less water than apples? Does anyone have a recipe they...
Read moreThanks, Stoners: Doritos Locos Tacos Pass Major Milestone">Thanks, Stoners: Doritos Locos Tacos Pass Major Milestone
As of Saturday, Taco Bell has officially sold more than $1 billion worth of Doritos Locos Tacos...
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Recipes for canned tuna other than salad or pasta - lower carb options">Recipes for canned tuna other than salad or pasta - lower carb options
What are your favorite low carb recipes for tuna other than salad or pasta? Reading More May Cause Envy...
Read moreRaccoon, Deer, Other Wildlife Sold As Mystery Meat To Chicago Eateries">Raccoon, Deer, Other Wildlife Sold As Mystery Meat To Chicago Eateries
Read more: Alexander Moy Chicago,
Michele Simon: Junk Food Lobbyists Sued for Money Laundering in Washington State">Michele Simon: Junk Food Lobbyists Sued for Money Laundering in Washington State
Read more: Food, Gmos, Washington State,...
Read moreMan Overhears Strangers Getting Diagnosis, Reacts In Wonderful Way">Man Overhears Strangers Getting Diagnosis, Reacts In Wonderful Way
"While waiting tables ...
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So what seasonal food items are you cooking?">So what seasonal food items are you cooking?
Last night, I roasted a chicken(brined organic chicken from Trader Joe's) on a bed of sweet potatoes, butternut squash, onion and carrots. Cooked it on a 12 inch Lodge skillet at 425 for abuot 80 minutes...even my 5 yd old who gags at sight of vegetable ate a plateful...
Read moreI have a boneless top round roast 1.91lbs.">I have a boneless top round roast 1.91lbs.
I'm not sure how to cook it. Should I braise or roast? I bought it with the idea I would pot roast it with vegys but I've read a few recipes that say roast it and serve it rare. I was really hoping to braise slowly with...
Read moreThe Best 'Fox News Report' From The Government Shutdown">The Best 'Fox News Report' From The Government Shutdown
No, really. The blog Obama Foodorama was the first to report that a fox, among o...
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Read moreAbout Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude