Kipper Snacks?">Kipper Snacks?
Keep it simple. Wheat Thins, slice of pepper jack cheese, amd a piece of kippered herring. Reading More May Cause Envy...
Read morehow to cook amaranth (the grain)">how to cook amaranth (the grain)
I didn't know that Amaranth is to be soaked, and I cooked it 1:2 portion, so 1 part Amaranth to 2 parts water, plus a lil more water, added unsweetened shaved coconut and date pieces and love it for breakfast!
Next time I will try soaking it before.
What to do with ground veal - other than meatballs and such?">What to do with ground veal - other than meatballs and such?
Poor form to follow up to myself, I guess, but in case anyone else stumbles across this with the same question about ground veal on a BBQ, I figured I'd share something i put together tonight. Combine: About 1 pound ground veal 1 garlic clove, chopped fine 1/4 red onion, chopped fine About 2 tbsp...
Read moreLeft chicken breast out on counter">Left chicken breast out on counter
oops. I left a package of chicken breast out on the counter for 2.5 hrs. My house is about 70 degrees. Toss or keep?? Reading More May Cause Envy...
Read moreBabycakes NYC cookbook -vanilla frosting">Babycakes NYC cookbook -vanilla frosting
I have made this 3 times in the last 2 weeks. The first time I followed the recipe except I used half veg shortening (Spectrum) and half coconut oil. This is because I wanted to stabilize it more as it was really warm that day. I also used maple syrup...
Read morePickling stuff! What else to pickle?">Pickling stuff! What else to pickle?
just had some pickled fish at a lao restaurant ---> "Som Pah Tod, pan seared pickled fish, shimeji mushroom, crisp ginger, Kaffir lime leaves." Reading More May Cause Envy...
Read moreSteak Sandwich?">Steak Sandwich?
Making the man and I some steak sandwiches tonight. What's your recipe? Reading More May Cause Envy...
Read moreBrining ribs for smoking?">Brining ribs for smoking?
Hey Woodburner, Did four racks of St. Louis ribs on a 22" Weber kettle last night. Used your fuse method (genius!), adjusted the cooking grate to avoid direct heat, and cooked about six hours. Used a rub, no drip pan with cooking liquid. Ribs were great, but not...
Read moreHalloween Recipes: Sweet and Salty Caramel Apples">Halloween Recipes: Sweet and Salty Caramel Apples
4 / 5 Stars | 12 Reviews
by Allrecipes.com Staff
"Sweet, salty and chocolaty are a great combination to have with Granny Smith Apples. Try these treats at your next Fall gathering."
Read moreFather's Day Recipes: French Ham Cheese and Egg Fondue Casserole">Father's Day Recipes: French Ham Cheese and Egg Fondue Casserole
4.49 / 5 Stars | 35 Reviews
by SheasLounge
"This delicate dish is loaded with ham, cheese and bread cubes in an egg mixture is perfect for brunch or supper. Goes great with some...
Read moreAbout Me
I love food. Unfortunately, I can't cook worth a damn. I've been known to even burn water.
When I watch chefs and good cooks on tv, I'm so envious of their skills. This blog is the closest I get to cooking, other than the microwave ;)
Try not to drool!
John, New Englander turned Cali dude